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Amidst a world where trends come and go swiftly, classic designs stand out as steadfast symbols of lasting grace. What sets these designs apart? They resist the flow of time, captivating souls with their unchanging appeal and constant allure. Unlike the fleeting trends of fashion, these designs represent enduring beauty, skill, and ingenuity. Embark on an expedition beyond the realm of trends as we honor the timeless treasures that captivate and motivate generation after generation with this selection.
VARIER, Ekstrem Chair by Terje Ekstrøm (Since 1984)
Ekstrem isn’t just a chair; it’s a design wonder, encompassing Norway’s postmodern style from the 1980s. Its inventive geometry offers various seating positions, from leaning forward to sideways or completely reclined. Fashioned with a steel frame and plush foam, it showcases Devold’s Knit upholstery, ensuring luxury and sophistication with enduring elegance.
KNOLL, Model 31 Lounge Chair by Florence Knoll (Since 1954)
Seven decades have passed, yet Florence Knoll’s Model 31 continues to reflect the essence of modern elegance, speaking volumes with its timeless design language. Created with customizable options, lively weaves, and sturdy leather, the Model 31 is the perfect canvas that seamlessly merges style and comfort, making it suitable for any space, from workplace to residence.
VITRA, Coffee Table by Isamu Noguchi (Since 1944)
Isamu Noguchi’s Coffee Table—praised as his top furniture creation—fuses sculpture and utility. Its smooth, natural shape reflects his organic designs, translating their essence into practical artwork. Supported by two intersecting wooden elements, the table blends asymmetry with steadiness. A distinctive fusion of art and utility, it delineates mid-century modern design.
FRITZ HANSEN, Egg Chair by Arne Jacobsen (Since 1958)
In 1958, the Egg chair was conceived for the lobby and reception areas of the Royal Hotel in Copenhagen. Today, this futuristic chair remains a distinctive symbol of Danish design. The Egg first took shape in Arne Jacobsen’s workshop – molded in plaster. Now the synthetic shell is cushioned with cold foam and draped in fabric or various leather types, supported by a star-shaped aluminum base.
LOUIS POULSEN, PH Artichoke Pendant Light by Poul Henningsen (Since 1958)
The PH Artichoke pendant consists of 72 metal leaves arranged in 12 precise lines to achieve optimal brightness. Its title mirrors its extraordinary spread of light, both inward and outward, producing a charming atmosphere. Poul Henningsen developed this pendant in just three months for Copenhagen’s Langelinie Pavilion in 1958, expanding on his earlier concept of the PH Septima Glass Light.
ALESSI, Juicy Salif Citrus Juicer by Philippe Starck (Since 1990)
Conceived during Philippe Starck’s Italian coastal seclusion in 1990, Alessi’s Juicy Salif citrus press transcends conventional design standards. Starck conceived it while enjoying a dish of calamari adorned with lemon, inspiring its unconventional shape that challenges the principle of “form follows function”. Mimicking a squid, it seamlessly combines utility with sculptural creativity.
IITTALA, Aalto Vase by Alvar Aalto (Since 1936)
Hailing from 1936, the Aalto vase, also known as the Savoy vase, represents an iconic part of Finnish design crafted by Alvar Aalto and Aino Marsio. Initially designed as part of a furniture collection for the opening of Helsinki’s Savoy restaurant, it was first conceived through pencil sketches. Aalto further refined the design by producing blown glass prototypes with wooden rods to shape the molten glass into its distinct, undulating forms.
VILLEROY & BOCH, Old Luxembourg dinnerware (Since 1768)
Renowned for its timeless sophistication, the Old Luxembourg dinnerware represents a classic collection designed to withstand generations. Originating from 1768, its enduring elegance is embodied in the classic blue and white color scheme and delicate brindille motifs. With its intricate floral patterns, this dinnerware brings a sense of tradition to any dining setting.
BODUM CHAMBORD, French Press Coffee Maker (Since 1950)
Having a long history dating back to the pre-war era, the Bodum Chambord emerged from Attilio Calimani’s innovation in the 1930s and gained popularity in post-war France in the 1950s. This iconic French Press effortlessly brews 3 to 12 cups in just four minutes using freshly ground coarse beans and water heated to 92-96 degrees Celsius. Carefully constructed with a chrome-plated stainless steel frame and lid, it ensures enduring durability and a polished appearance.
BOWERS & WILKINS, The 800 Series Loudspeakers (Since 1979)
Obsessed with perfection since 1979, the 800 Series stands out for its distinctive “Tweeter-on-Top” design, often coupled with the unique Turbine Head mid-range enclosure, seamlessly integrated into a stylish form that is instantly recognizable. These speakers are celebrated not just for their stunning appearance but also for their exceptional sound performance, harmoniously blending aesthetics with power.
This content was originally published on Grazia.My
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